Chicken Origin Native Type Ii Collagen / Hyaluronic Acid Hydrolyzed
Collagen Protein
Native Type ii Collagen Research & Application
Research and product development of Medicine, Health Food and
Functional Food in Osteonecrosis, osteoporosis, degenerative
arthritis, rheumatic arthritis, rheumatoid arthritis and other
orthopedic aspects.
Collagen is the most abundant and ubiquitous protein in animal
origin, which comprising approximately 30% of total
protein.Collagen is mainly presents in all connective tissues,
including animal skin, bone, cartilage, tendon and blood vessels.
Our company is a china producer of chicken type 2 collagen powder.
We produce chicken type 2 collagen from chicken cartilages. our
chicken type 2 collagen contains around 90% protein content and is
usually used in the production of dietary supplements for joint
health.
Native Type ii Collagen Advantage
1. Raw Material Guaranteed. The chicken cartilages or chicken
sternum used to produce type ii chicken collagen is well selected.
The cartilages are from health chickens used as foods for human
beings.
2. Quick solubility and free flowability. Due to the low molecular
weight, type ii chicken collagen is able to dissolve into water
quickly. It also have good flowability.
3. Good color looking, no bad smell. Our type ii chicken collagen
has good white color looking, it has no unpleasant odor.
4. GMP Quality Management System. We implement GMP quality
management system in the production faclity of Chicken collagen
type ii.
5. Competitive price: We offer competitive price as well as good
quality.
Native Type ii Collagen Specification
| Testing Item | Standard | Test Method |
Apperance, Smell and impurity | White to yellowish powder | Pass |
Characteristic smell, faint amino acid smell and free from foreign smell | Pass |
| No impurity and black dots by naked eyes directly | Pass |
| Moisture content | ≤8% | <USP731> |
| Protein | ≥90% | Kjeldahl method |
| Ash | ≤2.0% | <USP281> |
| Sulfur dioxide (So2) | ≤50mg/kg | China Food Industry Method |
| Residual hydrogen perxide | ≤10mg/kg | China Food Industry Method |
| pH(1% solution) | 4.0-7.5 | <USP791. |
| Melamine | Absence | China Food Industry Method |
| Lead | ＜1.0PPM | ICP-MS |
| Chromium (calculated of Cr) | ＜2.0PPM | ICP-MS |
| Arsenic | ＜0.5 PPM | ICP-MS |
| Total Plate Count | ＜1000 cfu/g | USP2021 |
| Coliforms | ＜0.9MPN/G | USP2022 |
| Yeast and Mould | ＜50 cfu/g | USP2021 |
| Salmonelia Spp | Negative in 25gram | USP2022 |
| Conclusion | Conform to Chinese standards for hydrolyzed chicken collagen
peptides (with reference testing method of USP) |
Native Type ii Collagen Details
We have other technical documentations about type ii chicken
collagen available including typical COA, Technical Data Sheet (TDS
), MSDS and many more.
If you are interested in such product, please kindly send a email
to request these documents.
Other related information you might want to know concerning the
shipping or the sample issues:
Packing : Due to the bulk density is not high, our standard packing is 10KG
collagen packed in a sealed Plastic bag, then the bag is put into a
fiber drum with a plastic locker. We can also do 20KG/Drum with a
larger Drum if you want.
Dimension : The dimension of one drum with 10KG is 38 x 38 x 40 cm, one
pallent is able to contain 20 drums. The demension of 20KG drum is
almost doubled.
Way of shipment : Both AIR AND SEA SHIPMENT IS AVAILABLE. We have safety transportation certificate of chicken collagen
powder for both air shipment and sea shipment.
Sample policy : We can provide 50-100gram is available for testing purposes. We
usually send the samples via DHL account, if you have a DHL
account, please advise us your DHL account so that we can send out
the sample via your account.
Customer Service : We have a dedicated sales team to deal with your price inquiry and
sample request. You will get a response from our team no longer
than 24 hours after sending an inquiry.
In which type of food can we find chicken type 2 collagen ?
There are many foods rich in collagen: chicken feet, chicken wings,
pig's trotters, fish skins, skins, etc., but the collagen in food
is a macromolecular compound with a molecular weight of about
300,000. The human body cannot directly absorb it, but the human
body can decompose. These substances have few enzymes, and the high
temperature has destroyed their activity during the cooking
process, so the utilization rate is very low. Therefore, the best
way to supplement collagen is to take collagen peptides to
supplement collagen. Collagen peptides are obtained by direct low
temperature enzymatic hydrolysis of collagen. The molecular weight
is small, the absorption rate is above 95%, and the activity is
high. It is directly absorbed by intestinal cells without
digestion, and then synthesized into collagen in the body, which
plays a role in beauty and health care.
Type 2 chicken collagen is the protein powder extracted from
chicken cartilage. It is called type ii collagen because the raw
material is chicken cartilage which contains rich content of type
II collagen. Hydrolyzed Chicken collagen type ii is a hydrolyzed
form of collagen, of which the biological activity has been
improved. After hydrolysis process, the collagen powder is in a low
molecular weight state and is easily digested by the human body.
